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2002 ARGYLE Chardonnay, Willamette Valley,
Oregon
 
Bright and tangy peach and pear flavors and a long, crisp finish with
citrusy notes.
About $14
2002 BRAMPTON Shiraz, Stellenbosch, South
Africa
Aromas of blueberries and peaches with minty notes. Blackberry & cassis
flavors dominate with hints of pepper and chocolate on a lenthy finish.
About $15
2001 CH. STE. MICHELLE Merlot, Columbia
Valley, Washington
aromas of raspberry and coffee with juicy raspberry flavors supple, firm
tannins and a lengthy finish.
About $15
2003 KING ESTATE Pinot Gris Willamette
Valley, Oregon
Aromas of tropical fruit, tangerine, floral perfume with hints of
vanilla and anise. Flavors of citrus, pear, and peach with a balance of
fruit and acidity throughout a lingering finish. $15
2002 LAUREL GLEN Reds California
A blend of Zinfandel, Carignane and Petite Sirah.
A intense purple-black wine, with aromas of spices, black fruit, mineral
notes, cocoa bean, ripe berries, and is delicious. $11
2003 MAD DOGS & ENGLISHMEN Cabernet Shiraz,
Monastrell, Spain
A combination of the most widely planted local grape variety called
Monastrell (50%); barrel aged Cabernet Sauvignon (20%) and Shiraz (30%).
The Monastrell grape brings raspberry, loganberry and mulberry flavors
to the palate while the Shiraz carries white pepper notes. The Cabernet
provides the backbone to the wine with a soft, round mouth feel and a
sweet mid-palate. $13
2001 KUNDE Estate Zinfandel, Sonoma County, California
Red cherry and, cranberry flavors, full-bodied and easy to like, with
excellent tannin structure.$13
2003 KUNDE Chardonnay, Sonoma County,
California
A clean crisp chard with tropical fruit flavors and nutty undertones.
Well balanced and a lingering finish$13
2001 TALOMAS Cabernet/Merlot, California
A firm Cabernet structure with juicy fruit black fruit flavors, are
combined with the Merlot for a smooth and velvety wine. $15
2001 PESSAGNO WINERY Gary's Vineyard
Pinot Noir, Central Coast, California
This jammy and complex wine has deep concentrated aromas of ripe black
cherry, spice, and a hint of smoke. The full, lush mouth feel follows
layered flavors of candied plum and vanilla, reflecting the depth of the
fruit and lavish use of oak. Beautifully balanced, it offers good body,
rich texture, and a long, lingering finish. |
The Wine Guide
