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Bordeaux
Bordeaux
-- France
Bordeaux
Wineries
Other
French Wine Regions
|
Bordeaux
is the largest fine wine producing region in the world, with an annual
production
of approximately 600 million bottles. |
|
Grape
varieties of the region:
Red: Cabernet Sauvignon,
Cabernet Franc, Merlot, Malbec & Petit Verdot
White: Smillon,
Sauvignon Blanc, Muscadelle, Colombard & Ugni Blanc |
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Wines
of the region: |
Pauillac:
Full-bodied, fine red with a strong bouquet |
Saint-Estphe:
Dark, tannic reds, slow to open up |
Saint-milion:
Reds with an aroma of truffles, deep garnet in color |
Pomerol:
Full-bodied, velvety red with a distinctive flavor |
Margaux:
Red wines with a soft & delicate bouquet |
Saint-Julien:
Powerful, red wines |
Graves:
Big, complex red;
Delicately fragrant, lively white |
Mdoc:
Light red wines to be
enjoyed young |
Haut-Mdoc:
Red wine with vanilla
aromas |
Fronsac:
Fleshy, firm, full-bodied red
wine with a spicy flavor |
Ctes
de Bordeaux:
Vigorous, red wine, deep color
& fruity;
Aromatic dry white wines |
Bordeaux:
Tannic, but light &
well-balanced red wines |
Bordeaux
Suprieur:
Fresh & fruity dry
whites |
Entre-Deux-Mers:
White with supple qualities,
liveliness, body & fruit |
Sauternes
& Barsac:
Sweet, white dessert wines |
|
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Varietal Table
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